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CUCUMBER OF KNOSSO
Traditional Knossos variety, from Heraklion, Crete.
Cucumbers appear 50-60 days after sowing and are harvested when they are dark green and firm, medium in size with a small part of the peduncle. Overripe ones are yellowish.
We harvest every day to encourage continuous plant production.
The harvest season lasts 4-6 weeks.






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